Special Cut from beef back 'Beef Royal' in the pan
Our pre-cooked 'Beef Royal' is quick and easy to prepare. Simply fry for 8 - 10 minutes on both sides and enjoy juicy, incredibly aromatic beef!

People:For 1-2 persons
Preparation time:8 - 10 minutes
Difficulty:
Easy
Instruction by:AUMAERK CULINARY TEAM
Ingredients
1 piece some | Special cut from beef back 'Beef Royal'butter |
Preparation
1.Warm up the meat
Place the bag in the sink for 5-10 minutes in warm water from the tap. Cut open the bag, remove the meat, empty the liquid down the drain and wipe the meat dry with kitchen roll.
2.Prepare the pan
Heat the butter in the pan.
3.Frying
Fry the steak in the pan for approx. 8 - 10 minutes on both sides.
4.Allow to rest
Leave the meat to rest for approx. 5 - 10 minutes.